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Dierdre Heekin and Caleb Barber are the proprietors of Pane e Salute, an Italian bakery, cafe, and restaurant in Woodstock, Vermont. They seek to recreate the best of Italian cuisine and hospitality. They've put their love of food and all things Italian into a new book, also called "Pane e Salute." The book combines essays about their travels in Italy and their life in Vermont, with recipes from the restaurant. More at www.invisiblecitiespress.com