Over the last five years, more people have been seeking help feeding their families, and those on the ground say the recession is only making it worse. We’ll get a picture of hunger in New Hampshire – who’s hungry, where they live, and what’s being done to help feed them.
- Reverend Arthur Simon, president emeritus and founder of Bread For the World, an international hunger awareness organization
- Joanne Burke, professor at the University of New Hampshire and founding member of the UNH New Hampshire Center for a Food Secure Future
- Anne Davis, executive director of The Community Kitchen in Keene
- Helen Costello, Recipe for Success program manager at the New Hampshire Food Bank
- Nina Stracuzzi, assistant research professor at the Carsey Institute at UNH