Part 1: Pimpin' Your Thanskgiving Faves
A.P. food writer and cookbook author J.M. Hirsch shares his tips on how to “pimp” your Thanksgiving dinner to make it impress without stress. Make your own butter in five minutes, stuff your turkey with fresh herbs, and make sure to dry your potatoes before you mash them. And as far as salad? Forget it. Thanksgiving comes but once a year, so splurge.
Part 2: A Vegan Thanksgiving???/Chocolate... Yum