With the popularity of gardening and other DIY hobbies on the rise, we'll look into the science and practice of composting in N.H.: how does it work, and what do state regulations have to say about it?
For audio of this segment, listen to the audio here and start at 33:40.
Whatever flavor you prefer, there is a New Hampshire brew that will do the job well. Today on Word of Mouth, we sample the state's craft-beer scene. Then, there are an estimated thirty thousand invasive species occupying America's eco-system. We have a conversation about the newest strategy against these pests: eating them. Next, we visit with Watson, IBM's cognitive computer and Jeopardy champion, to learn about its newest and slightly surprising endeavor in cooking. Plus: a tale of food and Spanish history from the American west.
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