There's a cliché around college life, that students are up at all hours of the night, and not merely for studying. Of course, when junior Tyler Kelting is up at 4 in the morning, it’s not because of partying. He’s got work to do.
"We milk at 4 am and 3 pm," he says during an open house at the Fairchild Dairy Teaching and Research Center, on the northwestern side of the Durham campus. And about 70 of the roughly 170 cows here need milking, so there's plenty to do.