The best weather in all of New England right now is inside LEF Farms new $10 million greenhouse. It’s 75-degrees, August-level humid, with fans pushing out a soft breeze.
Operations manager Bob LaDue points out the beneficiaries of this artificial climate.
“That’s mezuna and cress,” he says, naming two of LEF Farms seven varieties of baby greens. “This is part of our spice mix.”