NHPR Blogs

Foodstuffs
1:30 pm
Fri August 9, 2013

Community Helps Build New Brewery In Dover

Michael Samuels

Eight years ago, Josh Henry's wife got him a home brewing kit, and he and his friend Dave Boynton made a batch of Imperial Brown Ale.

They labeled the batch “7th Settlement,” in honor of the Dover-Portsmouth area's status as the seventh permanent European settlement in America.

For plenty of home brewers the story would end there.

But Boynton happens to be the director of Seacoast Local, an organization that promotes local food and local business, and Henry is a construction contractor who's really into beer, and pretty sick of construction.

Read more
Granite Seen
11:16 am
Fri August 9, 2013

Photos: Week Of August 9

Runners get underway on Elm Street in Manchester at Thursday's CIGNA/Elliot 5k Road Race.
Credit Logan Shannon / NHPR
Read more
Inside NHPR
10:26 am
Mon August 5, 2013

Top Stories: Hiker Found Dead; Heart Attack Felled 'Lucky 10' On Appalachian Trail

Credit Chris Jensen / NHPR

1. Hiker Found Dead On Appalachian Trail

A 54-year-old North Carolina man was found dead on the Appalachian Trail near Warren Monday morning. Lt. James Kneeland of New Hampshire Fish and Game says two hikers found the man’s body.

2. Heart Attack Felled ‘Lucky 10’ On Appalachian Trail

Read more
Granite Seen
12:00 pm
Fri August 2, 2013

Photos: Week Of August 2

A student holds a horseshoe crab at Great Bay Discovery Center in Greenland, N.H
Credit Cheryl Senter
Read more
Inside NHPR
11:16 am
Mon July 29, 2013

Top Stories: Medical Marijuana Becomes Law; Local Meat & Three New Slaughterhouses

Credit Emily Corwin / NHPR

Top stories & shows for July 22 - 29:

1. Gov. Hassan Signs Medical Marijuana Bill Into Law

Governor Hassan signed a bill Tuesday, making New Hampshire the 19th state to legalize the use of medicinal marijuana. She says the law breaks new ground by giving seriously ill patients what they need.

Read more
EarthTalk
10:04 am
Mon July 29, 2013

Ghost Factories

Rusty remains at an old lead smelting mill.
Credit Simon Bowen

EarthTalk®
E - The Environmental Magazine

Dear EarthTalk: What are “ghost factories?”                                           -- Philip Walker, Hartford, CT

Read more
Inside NHPR
8:27 am
Mon July 29, 2013

Sunday Outages

You may have noticed some of NHPR's signals were down for a brief time on Sunday, July 28th.  A surge suppressor malfunctioned and shorted out a main electrical panel at our Concord tower.  NHPR's engineering team responded immediately and was able to identify the problem and bypass the defective equipment to get our signal back on air. We apologize for any inconvenience!

Granite Seen
9:35 am
Fri July 26, 2013

Photos: Week Of July 26

One of the (adorable) goats at Evandale Farm.
Credit Emily Corwin / NHPR
Read more
Foodstuffs
4:24 pm
Thu July 25, 2013

Hotel Beekeeper Takes To The Roof

The three hives on the Marriott's roof are a breed of Italian bees, common to commercial and hobbyist beekeepers.
Sam Evans-Brown NHPR

By all accounts, New Hampshire is in the midst of a bee-boom: bee classes and clubs are overflowing with new members. And a conference center in Concord that has caught the bug, but had to overcome a unique challenge to keep bees.

Read more
Foodstuffs
2:45 pm
Mon July 22, 2013

Monadnock Food Co-op Named Best Start-up

The Monadnock Food Co-op store located at 34 Cypress Street opened April 3 in Keene.
Rose Kundanis

The recently opened Monadnock Food Co-op in Keene has just won a national startup of the year award from the Food Co-op Initiative. The Co-op opened for business April 3 with a Grand opening weekend in June.

For the last three months shoppers like Allison Aldrich have been picking up farmer produced foods at the Monadnock Food Co-op.

Read more
Inside NHPR
11:20 am
Mon July 22, 2013

Top Stories: How One N.H. Farmer Makes Local Food More Profitable; Oyster Farming Begins To Boom

Credit Emily Corwin / NHPR

1. Growing Pains: What One N.H. Farmer Is Doing To Make Local Food More Profitable

With almost 60 farmers markets across the state, demand for local food is growing.  But local farmers still struggle to make a profit growing local food. In fact, about three quarters of all farms in New Hampshire gross less than $10,000 from sales each year.

Read more
EarthTalk
12:00 am
Sun July 21, 2013

Sea Level Rises Not Letting Up Anytime Soon

Pictured: flooding in Marblehead, Massachusetts caused by Hurricane Sandy on October 29, 2012.
Credit The Berkes

EarthTalk®
E - The Environmental Magazine

Dear EarthTalk: Hurricane Sandy brought more sea water onto shorelines than I’d ever witnessed before and many communities near where I live are now being required to raise their homes up. What is the prognosis for sea level rise in the years immediately ahead?         -- Scott P., Fairfield, CT

Read more
Foodstuffs
4:17 pm
Thu July 18, 2013

What To Do With Daikon Radishes

Credit Globalism Pictures via flickr Creative Commons

“Also known as Japanese horseradish or mooli, daikon looks like a bigger, uglier, knobbier parsnip and, if its flavor can be likened to anything, it is reminiscent of a finer, less fiery radish.”

- From the cookbook Cooking Vegetables.

If you have a CSA subscription, chances are you have found a daikon radish in your share recently. Daikon radishes are a staple in Asian cuisine, the name daikon is actually Japanese for "great root." They're a prolific vegetable and can often grow up to 20" in length with a diameter of 4"! Recently, reporter Josh Rogers was the recipient of a rather large daikon radish, and asked: what do you do with this?

Read more
EarthTalk
12:00 am
Mon July 15, 2013

California's Sustainable Communities and Climate Protection Law

Credit NRDC

EarthTalk®
E - The Environmental Magazine

Dear EarthTalk: Three regions in California recently implemented transportation plans as part of a statewide strategy for cutting greenhouse gas emissions. Can you explain? -- Bill Oakes, Reno, NV         

Read more

Pages