Originally published on Mon February 4, 2013 12:02 am
If you're invited to a Super Bowl party and aren't quite up to speed about Sunday's big game, join the club. This blogger's a Buffalo Bills fan and tries to kind of tune out around this time of the season because, after all, it brings back some painful memories.
For those of you who keep up with the details of Washington machinations. Here's a bit of surprising news: The next Secretary of State John Kerry told The Boston Globe that President Obama offered him the State gig a week before U.N. Ambassador Susan Rice removed her name from consideration.
The iconic black cabs of London got a lift Friday when a Chinese company rescued the British automaker that manufactures the taxis. Zhejiang Geely Holding Group said it will pay $17.5 million to buy Manganese Bronze Holdings, which has been making the cabs since 1899.
Originally published on Fri February 1, 2013 5:39 pm
Has the recession made you fat?
To the long and growing list of risk factors known to increase the risk of obesity, scientists recently added a new one: scarcity.
People given subtle cues that they may have to confront harsh conditions in the near future choose to eat higher-calorie food than they might do otherwise, a response that researchers believe is shaped by the long hand of evolution.
In case a thousand thousands of internet words haven't informed you, last night was the final episode of 30 Rock, and in addition to taking a moment to appreciate the show itself, we decided to use it as a jumping-off point for a discussion of "meta" humor — what it is, when it works, and when it just comes off like a crutch. You might be surprised to hear meta traced all the way back to childhood, but hey, that's what we're here for.
"If Zimbabwe was a private company it would have closed down," Zimbabwean finance minister Tendai Biti told reporters this week. At a meeting in Harare, the capital, Biti told a group of reporters his country had just $217 in the treasury, according to the Guardian.
Originally published on Fri February 1, 2013 1:39 pm
Anyone who gives up gluten, either by choice or medical necessity, will inevitably feel a twinge of regret bidding adieu to bread, pasta or pastries. But for some, the greatest hardship may be saying no to beer — especially at times like Super Bowl Sunday, when having a cold one in hand is part of many people's game day tradition.
So it's no small thing that a growing number of brewers are offering gluten-free beers that are both tasty and satisfying.