Tagged: Shifting the Balance

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Series: Shifting the Balance
10:02 am
Wed July 25, 2012

EBT Friendly Farmer's Markets

Credit Photo Credit Ianmalcm, Via Flickr Creative Commons

At New Hampshire’s eighty or so farmer’s markets, you can choose from organic produce, local honey and freshly baked breads.

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Word of Mouth
11:13 am
Thu June 28, 2012

You Can't Bully the Pounds Away

Credit (Photo by rodab0B via Flickr Creative Commons)

Produced with Emma Ruddock

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North Country
5:15 pm
Wed June 13, 2012

Can A Doc Prescribe Play for Weight Loss?

Credit Jenni from the block/FlickR

Faced with a serious problem with overweight children two unusual partners are literally trying a new prescription in the North Country – and they don’t see any reason it couldn’t work statewide.

NHPR’s Chris Jensen reports.

 

South of children playing….

That’s a sound healthcare professionals would like to hear more often: Kids outdoors running and jumping and generally goofing around.

 Just like the good old days before the sedentary seduction of video games and television.

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NH News
10:48 am
Thu May 31, 2012

Shrinking Stomach, Changing Brain

Credit Ethan Hein / Flickr Creative Commons

Thanks to growing awareness of a national obesity epidemic, and the lowering of complication rates since its introduction in the 1960s, gastric bypass procedures have become an increasingly popular treatment option for the morbidly obese.  At least 200,000 people signed up last year in the U.S. alone. 

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Series: Shifting the Balance
12:48 pm
Thu May 17, 2012

America's First Locavores

Photo by Whatsername, via Flickr Creative Commons

Widespread obesity among Native Americans has led to spiking diabetes rates among young people in the current generation. The phenomenon partially blamed on the lack of access to healthy food on reservations. Edible Idaho’s Guy Hand recently looked at what a food coalition on the coeur d'alene reservation of North Idaho is doing to connect the people there to better eating, starting with their nutrient-rich roots. 

Series: Shifting the Balance
12:28 pm
Thu May 17, 2012

Obesity Game-Changer

Photo credit SteFou, courtesy of Flickr Creative Commons

Today’s report from the USDA’s economic research service upends the notion that healthy food options are more expensive for consumers than sweet and fatty junk-foods. The report points out that price depends on how you measure it. When factored by calorie, a chocolate doughnut will often cost more than a tomato.

Price is the chief concern of Hank Cardello

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Series: Shifting the Balance
5:45 pm
Thu May 10, 2012

Bodegas Become Frontlines Against Obesity

Credit Health Options at Tropical Food Market

Most people know how we should be eating: more fruits and vegetables, more whole grains, fewer candies, fats, and calories. But putting that into practice can be tough.

When you walk into the convenience store and a bag of potatoes chips is a dollar, and a salad is six, which are you going to buy?

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