The Comfort Food Conundrum
In gentile Savannah, Georgia, traditional southern food remains a somewhat sacred rite. That devotion has made Mrs. Wilkes dining room a place of worship. The former boarding house, now restaurant, offers a relaxed atmosphere and an abundance of home-cooked pleasure. But,as Emily Corwin reports for our Shifting the Balance series, the way the food is served can make the difference between over-indulgence, and a satisfying, healthy intake.