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Measuring around 18 miles long, New Hampshire has the smallest shoreline of all coastal states. But for about 400 years, it’s been enough to support small boat fishermen in the Seacoast region. They make their livings cruising New England’s waters for cod, lobster, shrimp and other stocks.For decades, the industry’s been challenged by declining populations of fish and shellfish, as well as changing federal regulations. As of 2010, New England fishermen are allowed to catch a set poundage of fish based on their take over a 10-year span. New Hampshire fishermen argue this change has made the cost of working outpace profits, forced many small boats out of business, and discouraged new people from entering the industry. No matter the cause, figures from the US Census Bureau clearly show an industry in decline. In Portsmouth, the Seacoast’s main city, the Census Bureau reports only 0.2 percent of residents work in the “Farming, fishing and forestry occupations” category. That’s compared to 0.6 percent in 2000. A number of New Hampshire fishermen, politicians, and historians believe that without change, the state’s small boat fishing industry is heading toward extinction.Summary provided by StateImpact NH

Ice Fishing Angles Toward Innovation

Captain Kimo via Flickr Creative Commons

NHPR’s Sam Evans-Brown found that the traditional ice-fishing bob-houses that pop up each winter may be on their way out. Earlier this month, Sam caught up with Dave Genz—the man credited as the “Godfather of modern ice fishing” and the only ice-angler to be named to America’s fresh water fishing hall of fame—as he fished and demonstrated and some of the newer innovations to the winter sport.

Sam Evans-Brown has been working for New Hampshire Public Radio since 2010, when he began as a freelancer. He shifted gears in 2016 and began producing Outside/In, a podcast and radio show about “the natural world and how we use it.” His work has won him several awards, including two regional Edward R. Murrow awards, one national Murrow, and the Overseas Press Club of America's award for best environmental reporting in any medium. He studied Politics and Spanish at Bates College, and before reporting was variously employed as a Spanish teacher, farmer, bicycle mechanic, ski coach, research assistant, a wilderness trip leader and a technical supporter.
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